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Restaurants

Restaurants & Bars

The Java Moon Café is on the second floor in the pre-boarding, public area and serves fresh salads, soups and sandwiches. The Sugar Mill Café is in the concourse and offers passengers made-to-order sandwiches, personal pizzas, homemade soups, and other favorites including homemade donuts. The Junction Daytona Beach is a full-service bar in the concourse with a secondary location in the pre-boarding area.  Full service catering is provided for functions held in the Dennis R. McGee Banquet Room.

Faber, Coe & Gregg, an established retail and food and beverage concession provider based in Secaucus, New Jersey, which has a lease with the Volusia County Government-operated airport, has invested approximately $800,000 in renovations and expansion

  • Java Moon is open daily from 9 a.m. - 3:30 p.m.
  • Beverages and other snacks may be purchased at the Daytona News Now gift shop, located in the concourse beyond the TSA checkpoint. The gift shop is open 9 a.m. - 6 p.m. 
  • The Sugar Mill Café is in the concourse and is open from 5:30 a.m. - 1 p.m. and 3:15 - 6 p.m. Thursday through Monday and 5:30 a.m. - 1 p.m. on Tuesday and Wednesday. 
  • The Junction Daytona Beach is a full-service bar in the concourse with a secondary location in the pre-boarding area. The concourse location is open from 5:30 a.m. - 1 p.m. and 3:15 - 6 p.m.; the presecurity location is closed for renovations.  

Also on the airport property, at the main airport entrance, is the Outback Steakhouse and Houligan's.